As part of the development of The Hive, the Italian restaurant chain "Luigia" has opened a restaurant and its first training center in Meyrin.
A 700 m2 pavilion located in the heart of "The Hive" campus in a green setting houses a restaurant and a training school for the LUIGIA restaurant chain.
After the realization of the new HP Enterprise/HP Inc headquarters, Luigia is the second CCHE realization on "The Hive" campus for HIAG.
The treatment of the roof as a fifth façade of the building was an integral part of the project. Its vegetal treatment allowed the creation of a biodiversity zone visible from all the buildings of the site.
Composed of a single level, this pavilion is integrated into the heart of the development of THE HIVE site.
With a sober and simple materiality, glass and concrete compose this pavilion imagined as a meeting place in the heart of the site. The will to keep the raw aspect and as natural as possible of the materials was at the heart of the architectural vision of this project.
The concrete cast in place of massive aspect contrasts with the full height glazing which offers a great transparency and an opening on the site. On the other hand, the large slender concrete eaves allow the creation of shaded terraces.
Ground floor plan 1:200, Cross sections
